Kreny’s Hoisin Chicken

Time for a recipe break. With a long-delayed Spring finally arriving in our part of the world, it’s time to fire up the grill. While our son-in-law is a BBQ chef extraordinaire, I too have a few recipes that are family (and guest) favorites.

Corinne Chan Straume“Kreny’s Hoisin Chicken” is one such family tradition. “Kreny” (my college roommate and good friend, Corinne) taught it to me [insert codger voice] way back in ’75. Pete and I enjoyed it at the BBQ following our wedding rehearsal, almost 30 years ago. Then our daughter Karin, and her fiancé, Ian, requested I grill some Kreny’s Hoisin Chicken for their wedding rehearsal three years ago, not knowing we had done the same thing. Last year our other daughter, Teri, and her fiancé, Jeremy, asked me to make it for their wedding rehearsal dinner. Yes, it’s that good.

Continue reading

Lessons Learned

[5th and last in a series about God’s provision]

By far, the best part of this whole experience is not how God provided for our every need—and even some wants. Yes, that was amazing. I am thankful, grateful. But that was just the physical outworking of an inner transformation.

Some of what we’ve learned was relatively straightforward. Material possessions do not create happiness. New stuff isn’t necessary. In fact, God put me on a “stuff diet.” Not only did we avoid shopping, we cleaned out closets. For several years, we took joy each day in finding three things we owned and giving them away. The surprise? It was easy. We recommend this as a wonderful way to count your blessings while blessing others.

On the other hand, we learned that receiving is hard. As our friends and family blessed us, we had to learn humility to be good receivers.

My biggest lesson, however, was much harder to grasp.

Continue reading

What I Want for Mother’s Day

The ads began the day after Easter… buy this dress/sweater/necklace/perfume for Mom, or else she’ll think you don’t love her. Take her out to dinner. Bring her flowers. Bring her candy. Mom deserves it. Mom expects it.

Well, this Mom doesn’t! I don’t expect any of that. In order to relieve some stress from my wonderful kids, I thought I’d tell you what I really want for Mother’s Day.

Continue reading

God is Faithful

[4th in a series about God’s provision]

Our income stopped.

Suddenly, with little warning, all funding sources dried up. There was just enough trickling in to pay our office overhead, but no salaries. We said good-bye to our office assistant, who needed a job with a paycheck. Our other co-worker, Cecilia, drastically simplified her life, and incredibly stuck with us as she undertook her own journey of faith.

And there we were. Pete and I had a mortgage. We had the normal expenses of owning two cars, living in a house, and wearing clothes. We had a habit of eating regular meals. We had one daughter, still in college, who was planning a wedding. Our other daughter, already graduated and gainfully employed,  was more and more frequently referring to this guy named Jeremy. Hmm. Parents aren’t that dense.

I should add here that we regularly tithed to our church. We gave additional support to an assortment of ministries and missionaries. Never, not once, did we believe that God was judging or punishing us for any extravagance or lack of generosity on our part. It was with a clear conscience that we went to God and asked,

“So, what’s your plan to pay for all this?”

Continue reading

No Visible Means of Support

[3rd in a series about God’s provision]

Pete was still capable of earning a lot of money as a consultant to the computer industry. In fact, it was just as we were in the process of moving that he was offered an absurd sum to put his ministry on hold for three to five years while he worked for a secular company. Then we’d have plenty of money to do whatever God wanted. This was so clearly a test, it wasn’t even a temptation. We had our marching orders.

We arrived in Colorado with no visible means of support.

The unexpected extra profit from the sale of our Silicon Valley house covered our expenses for the first couple of years. Then that was gone. While we prayed hard and followed excellent advice for generating donations, our income was still far short of what we thought we needed. Maybe we weren’t very good at raising funds. As “behind the lines” workers, living in beautiful Colorado, we certainly didn’t measure up to most people’s notion of supported missionaries. Maybe, however, God decided it was time to answer my prayers from five years earlier.

Continue reading

When God Makes No Sense

[2nd in a series about God’s provision]

I’d like to tell you a little about our life in the last few years, as one story illustrating God’s goodness in trying circumstances. Perhaps it will give hope in a dark season.

I’ll start sixteen years ago, although that is certainly not the beginning. We were living near San Jose, living the Silicon Valley lifestyle. We had the requisite house, two cars, two kids, and a steady, dependable income that covered our expenses with a bit left over.

Even at this point, we weren’t quite typical. Pete worked as a computer technology consultant. He was paid on an hourly basis by his many clients. As his rates climbed with his growing expertise, instead of raising our standard of living, he started to work less. We determined how much money we needed to live on, and stopped there. The time this generated was donated to various local Christian mission organizations.

Continue reading

The Value of Hard Times

Hard times. They come and go.

There will always be some people who are wealthy enough not to be affected by the vagaries of the economy. Their retirement funds are overflowing, their income is secure, and they are living their version of the Good Life. On the other hand, as Jesus said, the poor we will always have with us.

Some times are harder than others. We are certainly in a time of economic crisis, and we are possibly only at the beginning. Who knows how bad things will get? More and more of us will be identifying with the poor that Jesus referred to.

But, is this cause for concern? What about all the promises of wealth and prosperity in the Bible? Will we, as Christians, experience the same financial hardships as non-believers?

Continue reading

Sitting in God’s Chair

Life was hard. Even though we were blessed in many ways, life was hard. The year was 2002. Pete was working overtime, and had been for ages, but he hadn’t been paid in months (this comes with the territory, when you have a non-profit ministry). We had just moved my elderly dad from his dream home in Mendocino, California to Colorado Springs. I had done much of the packing and unpacking. Now he was having medical issues that required an enormous amount of my time and attention.

I was in transition from full-time mom to empty-nester. I was feeling worthless, at a loss without a well-defined role to tell me who I was. We desperately needed money, but I couldn’t get a normal job because of my responsibilities in caring for my dad.

Looking back now, it doesn’t seem that bad (or I’ve grown since), but at the time, between the financial stress, the stress dealing with my dad’s medical issues, my lack of purpose, and the stress on our marriage, I was seriously struggling.

It’s when we’re feeling miserable that God is most able to get our attention. I was writing volumes in my journal, crying out to God, asking Him for direction, for encouragement—pretty much asking for anything from Him, just so I could know He was aware of me. All I got was silence. I’d never been stretched so thin.

Continue reading

My Favorite Salmon Dip

Adapted from Best Recipes of Alaska’s Fishing Lodges, by Adela Batin

  • 8-oz. pkg. low-fat cream cheese
  • ½ C low-fat sour cream
  • ¾ tsp. minced garlic
  • ½ tsp. dried dill weed
  • 1 Tbsp. minced parsley
  • 1 Tbsp. lemon juice
  • ½ tomato, diced
  • 3 green onions, chopped
  • 8 oz. smoked salmon or 7½-oz. can salmon with skin and bones removed + ½ tsp. liquid smoke flavoring

Combine cream cheese, sour cream, garlic, dill, parsley, and lemon juice; blend together until smooth. Break salmon into flakes. Gently fold salmon, tomato, and green onions into cream cheese mixture. Serve with crackers or baguette slices.